The Ultimate Guide To The Best Straubs Chicken Salad Recipe

Best Straubs Chicken Salad Recipe is a delicious and satisfying meal for any occasion. I’ve been making this Best Straubs Chicken Salad Recipe for years, and it’s a hit every time. This simple yet flavorful recipe is packed with tender chicken, fresh, crisp veggies, and a creamy dressing that ties everything together. Whether serving it at a family gathering, packing it for lunch, or enjoying it as a light dinner, this salad will surely impress. Let’s dive into the details of how to prepare this fantastic Best Straubs Chicken Salad Recipe dish.

Best Straubs Chicken Salad Recipe

Table of Contents

Ingredients For The Best Straubs Chicken Salad Recipe

Best Straubs Chicken Salad Recipe
  • 2 cups cooked chicken breast, chopped
  • 1/2 cup celery, diced
  • 1/4 cup red onion, finely chopped
  • 1/2 cup grapes, halved (optional)
  • 1/2 cup walnuts, chopped (optional)
  • 1 cup fresh mayonnaise (or Greek yogurt for a lighter option)
  • 2 tablespoons Dijon mustard
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

Step-by-Step Guide To Preparing The Best Straubs Chicken Salad Recipe

Prepare the Chicken

Start by cooking chicken breasts until tender and fully cooked. Once done, chop them into bite-sized pieces. You can also use leftover rotisserie chicken for an even quicker prep time.

Chop the Veggies

Dice the celery and red onion. These vegetables add a refreshing crunch to the salad. If you’re using grapes, halve them and chop walnuts to add flavor and texture.

Make the Dressing

In a separate clean bowl, combine mayonnaise, Dijon mustard, and lemon juice. Stir well until it’s smooth and creamy. Add salt and pepper to taste.

Combine the Ingredients

Then, in a large bowl, add the chopped chicken, celery, red onion, grapes, and walnuts. Pour the dressing over the ingredients carefully and mix well. Make sure everything is evenly coated in the dressing.

Serving And Enjoying The Best Straubs Chicken Salad Recipe

Simply ladle the salad into bowls to serve the Best Straubs Chicken Salad Recipe. It pairs well with fresh greens or on its own. If you’re serving a crowd, it can be plated in a large serving bowl. Be sure to savor each spoonful of this delicious and creamy salad, as every bite has flavor and crunch.

Chef’s Tips To Make The Best Straubs Chicken Salad Recipe More Delicious

Use Fresh Chicken

Use freshly cooked chicken breast for the most attractive flavor and texture. You can boil or grill it for a nice smoky flavor. Rotisserie chicken works perfectly as a shortcut if you’re short on time.

Add Crunch with Fresh Veggies

Celery is a key ingredient for a crunchy texture, but feel free to experiment with other veggies like red bell peppers, cucumbers, or even carrots for added crunch and color.

Let it Chill

If you have time, let the salad sit in the active fridge for about 30 minutes before serving. This cooking method melts the attractive flavors together and makes the salad tastier.

Customize the Dressing

You can switch up the dressing by adding a little bit of fresh honey to balance the tanginess of the mustard or substituting Greek yogurt for a lighter, creamier alternative to mayo.

Add Fresh Herbs

Fresh herbs like parsley or dill can elevate the flavor profile of the salad. Try adding a handful for an extra burst of freshness.

Sweeten It Up

For a pop of sweetness, add a handful of dried cranberries, apples, or a few extra grapes to enhance the contrast with the savory chicken.

Make It a Meal

Turn the salad into a complete meal by serving it on a bed of leafy greens like spinach or arugula. You can also serve it on a sandwich bun or with crackers for a quick and satisfying lunch.

Toasted Nuts

If you’re using nuts such as walnuts or almonds, lightly toast them in a pan. This generally brings out their natural oils and enhances the overall flavor.

These tips will make The Best Straubs Chicken Salad Recipe more flavorful and enjoyable!

Nutrition Information For The Best Straubs Chicken Salad Recipe

  • Calories: 250-300 kcal
  • Protein: 20-25 grams
  • Fat: 15-20 grams
    • Saturated Fat: 2-4 grams
  • Carbohydrates: 6-10 grams
    • Fiber: 1-2 grams
    • Sugars: 2-4 grams
  • Cholesterol: 40-60 mg
  • Sodium: 300-400 mg
  • Potassium: 200-250 mg
  • Vitamin A: 4-6% of daily value
  • Vitamin C: 2-4% of daily value
  • Calcium: 2-4% of daily value
  • Iron: 2-4% of daily value

Notes

  • These estimates can vary depending on specific ingredient brands and portions.
  • You can use a lighter dressing, such as a low-fat mayo or Greek yogurt, to reduce fat.
  • You can also adjust the amount of salt and seasoning to fit your dietary preferences.

If you’re following a specific diet or need more accurate information, This Best Straubs Chicken Salad Recipe is always best to calculate based on your recipe’s actual and proper ingredients.

Related Recipe Names, Ingredients, And Step-By-Step Guide To Preparing Those Recipes For The Best Straubs Chicken Salad Recipe that you may enjoy

Classic Chicken Salad Recipe

Ingredients For The Classic Chicken Salad Recipe 

  • 2 cups cooked fresh chicken, finely chopped or shredded
  • ½ cup mayonnaise
  • 1 stalk celery, finely chopped
  • 2 tablespoons red onion or onion, finely chopped
  • 1 teaspoon fresh, clean lemon juice (or apple cider vinegar)
  • Salt, to taste
  • Black pepper, to taste
  • (Optional) 1–2 tablespoons chopped parsley or dill
  • (Optional) 1 teaspoon Dijon or yellow mustard

Step-by-Step Guide To Preparing The Classic Chicken Salad Recipe

  • Prepare the Chicken: Cook the chicken (boiled, baked, or roasted) if it hasn’t been. Let it cool completely, then chop or shred into bite-sized pieces.
  • Mix the Base: In a large clean bowl, add mayonnaise, lemon juice, salt, pepper, and mustard (if using). Stir until smooth and well combined.
  • Add Vegetables: Add the chopped fresh celery and onion to the bowl. Mix gently to combine.
  • Add the Chicken: Add the chopped chicken to the mixture. Stir until the fresh chicken is evenly coated with the dressing.
  • Adjust Seasoning: Taste and adjust salt, pepper, or lemon juice as needed. Add herbs if desired.
  • Chill & Serve: Cover and refrigerate for 20–30 minutes for the best flavor. Serve chilled.

Chicken Salad with Grapes and Walnuts

Ingredients For The Chicken Salad with Grapes and Walnuts 

  • 2 cups cooked chicken, chopped or shredded
  • ½ cup seedless grapes, halved (red or green)
  • â…“ cup walnuts, chopped and lightly toasted
  • ½ cup mayonnaise
  • 1 tablespoon fresh, clean lemon juice (or apple cider vinegar)
  • 1 stalk celery, finely chopped
  • 2 tablespoons fresh red onion (or scallions), finely chopped
  • Salt, to taste
  • Black pepper, to taste
  • (Optional) 1 teaspoon fresh honey (for a touch of sweetness)
  • (Optional) 1 tablespoon chopped parsley or dill

Step-by-Step Guide To Preparing Chicken Salad with Grapes and Walnuts

  • Prepare the Chicken: Use cooled, cooked chicken (boiled, baked, or rotisserie). Chop or shred into bite-sized pieces.
  • Make the Dressing: In a large clean bowl, whisk together mayonnaise, lemon juice, salt, pepper, and honey (if using) until smooth.
  • Add Crunch & Sweetness: Stir in celery, red onion, grapes, and toasted walnuts.
  • Combine with Chicken: Add the chicken and gently fold until everything is evenly coated.
  • Taste & Adjust: Adjust seasoning with additional salt, freshly ground pepper, or lemon juice as needed. Mix in herbs if desired.
  • Chill & Serve: Now, cover and refrigerate for 20–30 minutes to let flavors meld. Serve chilled.

Chicken Salad with Cranberries and Almonds

Ingredients For The Chicken Salad with Cranberries and Almonds 

  • 2 cups cooked chicken, chopped or shredded
  • â…“ cup dried cranberries
  • â…“ cup sliced or slivered almonds, lightly toasted
  • ½ cup mayonnaise
  • 1 tablespoon fresh, clean lemon juice or apple cider vinegar
  • 1 stalk celery, finely chopped
  • 2 tablespoons fresh red onion (or scallions), finely chopped
  • Salt, to taste
  • Black pepper, to taste
  • (Optional) 1 teaspoon honey or maple syrup
  • (Optional) 1 tablespoon chopped parsley or dill

Step-by-Step Guide To Preparing The Chicken Salad with Cranberries and Almonds

  • Prepare the Chicken: Use fully cooked, cooled chicken (boiled, baked, or rotisserie). Chop or shred into bite-sized pieces.
  • Make the Dressing: In a large, clean bowl, whisk together mayonnaise, lemon juice, salt, pepper, and honey/maple syrup (if using) until smooth.
  • Add Texture & Flavor: Stir in celery, red onion, dried cranberries, and toasted almonds.
  • Combine with Chicken: Add the chicken and gently fold until everything is evenly coated.
  • Adjust Seasoning: Taste and adjust salt, pepper, or acidity as needed. Add fresh herbs if desired.
  • Chill & Serve: Cover and refrigerate for 20–30 minutes for the best flavor. Serve chilled.

Mediterranean Chicken Salad

Ingredients For The  Mediterranean Chicken Salad

For the Salad

  • 2 cups cooked chicken (grilled, baked, or roasted), chopped
  • 1 cup halved cherry tomatoes, halved
  • ½ cup cucumber, diced
  • ¼ cup crimson onion, thinly sliced
  • â…“ cup Kalamata olives, sliced
  • ¼ cup feta cheese, crumbled
  • 2 tablespoons fresh parsley or basil, chopped

For the Dressing

  • 3 tablespoons extra-virgin olive oil
  • 1½ tablespoons lemon juice or red wine vinegar
  • 1 clove garlic, minced
  • ½ teaspoon ground oregano
  • Salt, to taste
  • Black pepper, to taste

Step-by-Step Guide To Preparing The Mediterranean Chicken Salad

  • Prepare the Chicken: Cook the chicken if needed (grilled or baked works best). Let it cool, then chop into bite-sized pieces.
  • Make the Dressing: In a small clean bowl, whisk together olive oil, lemon juice (or vinegar), garlic, oregano, salt, and black pepper.
  • Assemble the Salad: In a large bowl, add chicken, tomatoes, cucumber, red onion, olives, and fresh herbs.
  • Add Dressing: Pour the dressing carefully over the salad, then mix to evenly coat everything.
  • Add Feta: Sprinkle crumbled feta on top and gently fold it in.
  • Rest & Serve: Now, let the salad rest for 10–15 minutes to allow the flavors to blend. Serve chilled or at room temperature.

These recipes share similar ingredients like chicken, fresh veggies, and unique flavor combinations, offering various options to explore if you’re a fan of chicken salads like the Best Straubs Chicken Salad Recipe.

Frequently Asked Questions (FAQ) About The Best Straub’s Chicken Salad Recipe

Can I use a different type of nut in the Best Straub’s Chicken Salad Recipe?

Ans: Yes, depending on your preference, you can substitute walnuts with almonds, pecans, or cashews here.

How long can I store the Best Straub’s Chicken Salad Recipe in the fridge?

Ans: It can be stored for 3-4 days in an airtight container in the fridge.

Can I make the Best Straubs Chicken Salad Recipe ahead of time?

Ans: Yes, you can make it a day in advance. It tastes even better after the flavors have had time to meld together.

Can I use a different dressing for the Best Straub’s Chicken Salad Recipe?

Ans: You can substitute the mayonnaise and Dijon mustard dressing with Greek yogurt or a light vinaigrette for a different flavor profile.

Is the Best Straub’s Chicken Salad Recipe suitable for a gluten-free diet?

Ans: This recipe is naturally gluten-free; check your ingredients, like mustard and mayonnaise, to ensure they don’t contain gluten.

Conclusion

The Best Straub’s Chicken Salad Recipe is a versatile, easy-to-make dish that never disappoints. Whether serving it for lunch or bringing it to a potluck, it’s sure to be a crowd-pleaser. It’s packed with flavor and texture, made with simple ingredients like chicken, vegetables, and a creamy dressing. I hope you enjoy making and eating this salad as much as I do!

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