The Ultimate Healthy Heb Rotisserie Chicken Salad Recipe: You Can Make at Your Home

Healthy Heb Rotisserie Chicken Salad Recipe is an absolutely delicious, easy-to-make dish perfect for any occasion. It uses tender rotisserie chicken, fresh vegetables, and a creamy dressing, and it is packed with flavor and texture. I have always loved the convenience of using pre-cooked chicken to make a quick and satisfying meal. In this post, I will guide you through recreating the Healthy Heb Rotisserie Chicken Salad Recipe in your kitchen. Let’s make this absolutely delicious, attractive, and delightful chicken recipe.

Ingredients For The Healthy Heb Rotisserie Chicken Salad Recipe

To prepare the Healthy Heb Rotisserie Chicken Salad Recipe, gather the following ingredients

• 2 cups shredded HEB rotisserie chicken
• 1/2 cup mayonnaise
• 1/4 cup Greek yogurt
• 1 tablespoon Dijon mustard
• 1/2 cup red grapes (halved)
• 1/4 cup chopped pecans
• 1/4 cup diced red onion
• 1/2 cup chopped celery
• 1 teaspoon lemon juice
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon garlic powder
• 1/4 teaspoon paprika

Step-by-Step Guide To Preparing The Healthy Heb Rotisserie Chicken Salad Recipe

Shred the Chicken

At first, remove the skin from the rotisserie chicken and shred the cooked meat into bite-sized pieces.

Prepare the Dressing

Combine mayonnaise, Greek yogurt, Dijon mustard, lemon juice, salt, black pepper, fresh garlic powder, and paprika in a mixing bowl. Stir well to mix.

Add the Vegetables and Nuts

Add chopped celery, diced red onion, and pecans to the bowl.

Mix in the Grapes

Gently fold in the halved grapes to add a burst of sweetness.

Combine All Ingredients

Add the shredded chicken to the clean mixing bowl and mix until all fresh ingredients are well coated with the dressing.

Chilling

Cover the salad carefully and refrigerate for 30 minutes before serving to enhance the flavors.

Serving And Enjoying The Healthy Heb Rotisserie Chicken Salad Recipe

Scoop the Healthy Heb Rotisserie Chicken Salad Recipe into serving bowls or spread it on sandwiches and wraps. The creamy dressing, crunchy nuts, and sweet grapes make every bite irresistible. This salad is best enjoyed chilled and makes a great lunch or dinner meal.

Chef’s Tips For The Healthy Heb Rotisserie Chicken Salad Recipe

Use Fresh Ingredients

Fresh celery, onion, and grapes enhance the taste and texture.

Adjust the Dressing

If you really prefer a lighter dressing, reduce the mayonnaise and add more Greek yogurt.

Make It Spicy

Add a little pinch of cayenne pepper for a slight kick.

Try Different Nuts

Swap pecans with almonds or walnuts for a unique twist.

Meal Prep Friendly

Store in an airtight, clean container in the fridge for up to three days.

Nutrition Information For The Healthy Heb Rotisserie Chicken Salad Recipe

Here is an estimated nutritional breakdown per serving:

• Calories: 320 kcal
• Protein: 28g
• Carbohydrates: 10g
• Fat: 20g
• Fiber: 2g
• Sugar: 6g
• Sodium: 450mg

These values may vary depending on ingredient choices and portion sizes.

Related Recipe Names, Ingredients, And Step-by-Step Guide To Preparing Those Recipes For The Healthy Heb Rotisserie Chicken Salad Recipe

If you love the Healthy Heb Rotisserie Chicken Salad Recipe, you might also enjoy these similar recipes

Classic Chicken Salad Recipe

Ingredients For The Classic Chicken Salad Recipe 

• 2–3 cups cooked chicken, diced or shredded (rotisserie or boiled)
• ½ cup of mayo
• 1 celery stalk, finely chopped
• ¼ cup diced red onion or green onion, finely chopped
• 1 teaspoon Dijon or yellow mustard (optional)
• 1 tablespoon fresh, clean lemon juice or white vinegar
• Salt, to taste
• Black pepper, to taste
• 1 tablespoon fresh, clean parsley or dill, chopped (optional)

Optional Add-ins (Classic-friendly):

• ¼ cup chopped grapes or apples (for mild sweetness)
• 2 tablespoons chopped nuts (almonds, walnuts, or pecans)

Step-by-Step Guide To Preparing The Classic Chicken Salad Recipe

• Prepare the Chicken: If not already cooked, boil or roast chicken until fully done. Let it cool, then dice or shred into bite-sized pieces.
• Mix the Base: In a large clean bowl, combine the mayonnaise, mustard (if using), and lemon juice. Stir until smooth.
• Add Vegetables: Mix in the chopped celery and onion for crunch and flavor.
• Combine Chicken: Here, add the cooked chicken to the bowl and gently fold until evenly coated.
• Season: Add salt and black pepper to taste. Mix well.
• Add Herbs or Extras (Optional): Fold in parsley/dill and any optional add-ins, such as grapes or nuts.
• Chill & Serve: Now, refrigerate for 20–30 minutes to let flavors meld. Serve cold.

Avocado Chicken Salad Recipe

Ingredients for the Avocado Chicken Salad Recipe 

• 2 cups cooked chicken (boiled or grilled, shredded or diced)
• 2 ripe avocados (peeled and mashed or cubed)
• ½ half cup red onion (finely chopped)
• ½ cup cucumber or celery (chopped)
• 2 tablespoons fresh lemon or lime juice
• 2 tablespoons olive oil or mayonnaise (optional, for extra creaminess)
• 2 tablespoons fresh cilantro or parsley (chopped)
• Salt and black pepper to taste
• ½ teaspoon garlic salt powder (optional)
• ¼ teaspoon ground chili flakes or paprika (optional)

Step-by-Step guide to preparing the Avocado Chicken Salad Recipe

• Prepare the chicken: Cook the chicken if not already done, then shred or dice it into bite-sized pieces.
• Mash the avocado: In a large clean bowl, mash the avocados lightly, keeping some chunks for texture.
• Add flavor: Mix in lemon/lime juice, olive oil or mayonnaise, salt, pepper, and garlic powder.
• Combine ingredients: Add chicken, onion, cucumber or celery, and herbs to the bowl.
• Mix gently: Toss everything together until well coated and creamy.
• Adjust seasoning: Taste and add more fresh salt, pepper, or other spices as needed.
• Serve fresh: Enjoy immediately or chill for 15–20 minutes to improve flavor.

Buffalo Chicken Salad Recipe

Ingredients for the Buffalo Chicken Salad Recipe  

• 2 cups cooked chicken (grilled, baked, or shredded)
• ⅓ cup Buffalo wing sauce (adjust to taste)
• ¼ cup mayonnaise or Greek yogurt
• 1 tablespoon lemon juice or fresh apple cider vinegar
• ½ cup celery (finely chopped)
• ¼ cup red onion (finely chopped)
• 2 tablespoons blue cheese crumbles or shredded cheddar (optional)
• Salt and black pepper to taste
• ½ teaspoon garlic powder (optional)
• ¼ teaspoon paprika or chili powder (optional)

Step-by-Step guide to preparing the Buffalo Chicken Salad Recipe

• Season the chicken: Place the cooked chicken in a bowl and toss with fresh Buffalo sauce until evenly coated.
• Make the dressing: In a separate, clean bowl, whisk together mayonnaise (or Greek yogurt), lemon juice, garlic powder, and paprika.
• Combine: Add the dressed chicken to the dressing bowl.
• Add crunch: Stir in celery and red onion gently.
• Add cheese (optional): Fold in blue cheese or cheddar if using.
• Season: Taste and add salt, pepper, or extra Buffalo sauce as desired.
• Chill & serve: Refrigerate for 15–20 minutes for best flavor, then serve.

Cranberry Walnut Chicken Salad Recipe

Ingredients for the Cranberry Walnut Chicken Salad Recipe 

• 2 cups cooked chicken (boiled or rotisserie, shredded or diced)
• ½ cup dried cranberries
• ½ cup walnuts (chopped and lightly toasted)
• ½ cup mayonnaise or Greek yogurt
• 1 tablespoon lemon juice or fresh apple cider vinegar
• ½ cup celery (finely chopped)
• ¼ cup red onion (finely chopped, optional)
• Salt and black pepper to taste
• ½ teaspoon garlic powder (optional)
• ¼ teaspoon paprika or ground mustard (optional)

Step-by-step guide to preparing the Cranberry Walnut Chicken Salad Recipe

• Prepare the chicken: Place the cooked, shredded, or diced chicken into a large mixing bowl.
• Add fruits & nuts: Stir in dried cranberries and chopped walnuts until evenly distributed.
• Make the dressing: In a small bowl, mix mayonnaise (or Greek yogurt), lemon juice, garlic powder, and paprika.
• Combine: Pour the dressing carefully over the chicken mixture.
• Add crunch: Gently fold in celery and red onion.
• Season: Add the salt carefully and freshly ground black pepper to taste, and then mix until well combined.
• Chill & serve: Now, refrigerate for 20–30 minutes to allow flavors to blend, then serve.

FAQ

Conclusion

This Healthy Heb Rotisserie Chicken Salad Recipe is effortless yet flavorful, perfect for any meal. With a creamy dressing, crunchy nuts, and juicy grapes, this salad is a delightful combination of textures and tastes. Whether you’re looking for a quick lunch, a meal-prep option, or a refreshing dinner, this Chicken recipe is an excellent choice. Try making the Healthy Heb Rotisserie Chicken Salad Recipe today and enjoy a tasty, delicious, attractive, flavourful homemade Chicken Salad with minimal effort!