Kowalski’s Cashew Chicken Salad Recipe is one of those dishes I love making repeatedly. It’s the perfect mix of juicy chicken, crunchy cashews, and creamy dressing. I tried it at Kowalski’s Deli and couldn’t stop thinking about it. After testing and tweaking, I have finally created my version of Kowalski’s Cashew Chicken Salad Recipe, and I’m excited to share it with you. Whether you need a quick lunch, a party dish, or a protein-packed dinner, this recipe is always a winner!
Ingredients for Kowalski’s Cashew Chicken Salad Recipe
- 2 cups cooked chicken (diced or shredded)
- 3/4 cup Hellmann’s Mayonnaise
- 1 tablespoon honey
- 1/2 cup chopped celery
- 1/2 cup red grapes (halved)
- 1/2 cup salted cashew halves
- Salt and pepper to taste
- Optional: A squeeze of lemon juice
A step-by-step guide to preparing the Kowalski’s Cashew Chicken Salad Recipe
Preparing the Chicken for the Recipe
Boil or bake fresh chicken breasts until fully cooked. Let them cool. Cut or shred into bite-sized pieces. This is the base of Kowalski’s Cashew Chicken Salad Recipe, so make sure it’s tender and juicy.
Mixing the Dressing for the Recipe
In a large bowl, mix the mayonnaise and honey. Stir until smooth. For freshness, you can add a little lemon juice. This creamy blend gives the Kowalski’s Cashew Chicken Salad Recipe its sweet and tangy flavor.
Adding Veggies and Cashews to the Recipe
Add the chopped celery and red grapes to the bowl. Then, pour in the crunchy cashews. These give the Kowalski’s Chicken Salad Recipe a fun mix of textures.
Combining Everything in the Recipe
Put the cooked chicken into the bowl. Stir gently so that everything is evenly coated in the dressing. Avoid breaking or crushing the grapes while mixing the Kowalski’s Chicken Salad Recipe.
Chilling the Recipe
Cover the bowl and put it in the fridge. Chill for at least 30 minutes. This will allow the flavors to blend, making the Kowalski’s Cashew Chicken Salad Recipe even better.
Serving and Enjoying the Recipe
Spoon the Kowalski’s Chicken Salad Recipe into bowls or onto a plate. Serve it with crackers, bread, or lettuce cups for a delicious accompaniment. Take small bites and enjoy the crunch and creaminess in every spoonful. This dish is fresh, flavorful, and filling.
šØāš³ Chef’s Tips for Kowalski’s Cashew Chicken Salad Recipe
- Use fresh, quality chicken: Rotisserie chicken works great, but freshly baked chicken gives you better control over texture and flavor.
- Don’t skip the chill time: Letting the salad sit in the fridge for 30ā60 minutes helps the flavors meld together beautifully.
- Cut ingredients evenly: Mix the celery and grapes into similar-sized pieces to ensure a balanced bite.
- Toast the cashews: Lightly toasting them brings out a more profound, nuttier flavor.
- Customize for taste: To twist the Kowalski’s Cashew Chicken Salad recipe, swap grapes for dried cranberries or add a pinch of curry powder.
- Keep it crunchy: Add the cashews just before serving to maintain their crunch.
š„ Nutrition Information (Per Serving – approx. 1 cup)
Nutrient Amount
Calories 360 kcal
Protein 26 g
Carbohydrates 8 g
Sugars 4 g
Fat 24 g
Saturated Fat 3.5 g
Fiber 1 g
Sodium 480 mg
ā ļø Nutrition values may vary slightly due to variations in ingredient brands and portion sizes.
š½ļø Related Recipes to Try if You Love Kowalski’s Cashew Chicken Salad Recipe
- Cranberry Pecan Chicken Salad
- Asian Chicken Salad with Sesame Dressing
- Waldorf Chicken Salad
- Apple Walnut Chicken Salad
- Curried Chicken Salad with Raisins
- Greek Yogurt Chicken Salad with Dill
- Avocado Chicken Salad Wraps
- Classic Chicken Salad with Grapes & Almonds
- Pineapple Cashew Chicken Pasta Salad
- Rotisserie Chicken Salad Croissant Sandwiches
FAQs ā Kowalski’s Cashew Chicken Salad Recipe
1. Can I use rotisserie chicken in the Kowalski’s Cashew Chicken Salad Recipe?
Ans: Yes, it saves time and adds flavor.
2. How long does the Kowalski’s Cashew Chicken Salad Recipe last in the fridge?
Ans: It stays absolutely fresh for up to 3 days.
3. Can I use unsalted cashews in the Kowalski’s Cashew Chicken Salad Recipe?
Ans: Yes, but salted ones add more flavor.
4. Is Kowalski’s Cashew Chicken Salad Recipe gluten-free?
Ans: Yes, it is naturally gluten-free.
5. Can I make the Kowalski’s Cashew Chicken Salad Recipe ahead of time?
Ans: Yes, it tastes better after chilling.
Conclusion
The Kowalski’s Cashew Chicken Salad Recipe is a perfect mix of creamy, sweet, and crunchy. It’s simple to make, full of texture, and loved by all ages. Whether serving it at a family dinner, bringing it to a party, or making lunch for the week, the Kowalski’s Cashew Chicken Salad Recipe is a go-to that never fails. After making it many times, I still get excited whenever I taste that first bite. I hope this Chicken recipe becomes one of your favorites, just like it is for me!