Discover the Secret to the Delicious Perfect Neiman Marcus Chicken Salad Recipe For You!

Perfect Neiman Marcus Chicken Salad Recipe is precisely what you need. If you’re craving a flavorful Chicken Recipe that’s perfect for lunch or dinner, this iconic Perfect Neiman Marcus Chicken Salad Recipe dish has been beloved for years, and today, I’ll share with you how to recreate it at home. From tender chicken to the perfect balance of ingredients, every bite of the Perfect Neiman Marcus Chicken Salad Recipe will leave you wanting more. Let’s dive in and explore how to prepare this Perfect Neiman Marcus Chicken Salad Recipe as a classic favorite!

Ingredients For The Perfect Neiman Marcus Chicken Salad Recipe 

Here’s what you’ll need for the Perfect Neiman Marcus Chicken Salad Recipe

• 2 cups cooked chicken, chopped
• 1 cup celery, finely chopped
• 1 cup grapes, halved
• 1/2 cup slivered almonds
• 1/2 cup mayonnaise
• 2 tablespoons Dijon mustard
• 1 tablespoon lemon juice
• Salt and pepper to taste

Step-by-Step Guide To Preparing The Perfect Neiman Marcus Chicken Salad Recipe

Cooking the chicken 

Start by cooking your chicken. Boil or roast the chicken until fully cooked, then chop it into small, bite-sized pieces.

Copping the celery and grapes 

Next, wash and chop your celery into fine pieces. Halve your grapes to ensure a balanced bite with every spoonful.

Combining the ingredients 

Combine the chopped chicken, celery, and grapes in a large mixing bowl.

Adding the almonds

Add the slivered almonds to the mixture. This will give the salad a crunchy texture that’s truly delightful.

Mixing the mayonnaise, Dijon mustard, and lemon juice

Mix mayonnaise, Dijon mustard, and lemon juice in a separate bowl. This creamy dressing is what ties the salad together.

Pouring the dressing 

Pour the dressing over the chicken mixture carefully and stir well, ensuring everything is evenly coated.

Seaning 

Season with salt and pepper to taste. Give it one last stir and refrigerate for 30 minutes to let the attractive flavors meld together.

Serving And Enjoying The Perfect Neiman Marcus Chicken Salad Recipe 

Once your Perfect Neiman Marcus Chicken Salad Recipe is ready, scoop it into serving bowls or on top of a bed of leafy greens for added freshness. I always recommend enjoying this salad chilled for the best flavor. Each spoonful is filled with crunchy almonds, sweet grapes, and tender chicken, making it a satisfying and comforting meal.

Chef’s Tips To Make The Perfect Neiman Marcus Chicken Salad Recipe Better

Use Rotisserie Chicken

For convenience and extra flavor, you can substitute the cooked chicken with store-bought rotisserie chicken. It saves time and adds a delicious, smoky taste to your salad.

Chill Before Serving

After mixing the salad, let it chill in the fridge for at least 30 minutes. This generally helps the flavors meld together and makes the salad taste even better.

Add More Crunch

For an extra crunch, toss in some chopped pecans, walnuts, or even crispy bacon bits. These will complement the almonds and add different textures.

Sweetness Balance

Adjust the sweetness by adding more or fewer grapes, depending on your preference. You can swap the grapes for diced apples for a slightly different flavor.

Make it Lighter

To reduce the calorie count, try substituting mayonnaise with Greek yogurt or using a lighter version of mayonnaise. This will still keep the creamy texture, but with fewer calories.

Herb Infusion

Add some fresh herbs like dill, fresh parsley, or tarragon for an extra layer of flavor. A handful of fresh herbs will elevate the taste without overpowering the dish.

Season to Taste

Don’t be afraid to season your dressing with more salt, pepper, or a little splash of vinegar to taste. The balance of seasoning is key to bringing all the ingredients together.

Serve with Variety

For an elegant presentation, try serving the salad on different bases, such as a bed of lettuce, in a clean sandwich wrap, or as a topping for a croissant.

Make Ahead

This Chicken salad can be prepared a day in advance, making it an excellent option for meal prep. You should remember to store it in an airtight, clean container to keep it fresh.

These tips will help you create the Perfect Neiman Marcus Chicken Salad Recipe, perfect for any occasion!

Nutrition Information For The Perfect Neiman Marcus Chicken Salad Recipe

• Calories: 300-350 kcal
• Protein: 20-25g
• Carbohydrates: 10-12g
  • Fiber: 2-3g
  • Sugars: 7-9g
• Fat: 20-25g
  • Saturated Fat: 3-4g
• Cholesterol: 55-60mg
• Sodium: 400-450mg
• Potassium: 250-300mg
• Vitamin A: 4-6% DV
• Vitamin C: 8-10% DV
• Calcium: 4-6% DV
• Iron: 6-8% DV

Key Notes:

• Calories: The calorie count of the recipe may vary depending on the type of mayonnaise used (regular or light) and the portion size.
• Protein: This comes mainly from the chicken.
• Carbs: The grapes add a small amount of natural sugar, contributing to the carbohydrate count.
• Fat: Most of the fat comes from the mayonnaise and almonds.

You can input the exact quantities into a nutrition calculator for a more precise calculation, especially if you adjust any ingredients, like low-fat mayo, or add more nuts or fruits.

Related Recipe Names, Ingredients, And Step-by-Step Guide To Preparing Those Recipes For The Perfect Neiman Marcus Chicken Salad Recipe

Classic Chicken Salad with Grapes and Almonds

Ingredients For The Classic Chicken Salad with Grapes and Almonds 

• 2 cups cooked fresh chicken breast, diced or shredded
• 1 cup seedless grapes, halved (red or green)
• ½ cup sliced or slivered almonds, lightly toasted
• ½ cup mayonnaise (adjust to taste)
• 1 celery stalk, finely chopped
• 1–2 tablespoons lemon juice (or apple cider vinegar)
• Salt and black pepper, to taste
• ½ teaspoon sugar or honey (optional)
• Fresh parsley or dill, finely chopped (optional)

Step-by-Step Guide To Preparing The Classic Chicken Salad with Grapes and Almonds

• Prepare the chicken: Cook chicken breasts by boiling, baking, or roasting; let cool, then dice or shred.
• Toast the almonds: Lightly toast the fresh almonds in a dry, clean pan over medium heat until golden and fragrant, then cool.
• Mix the base: In a large bowl, combine mayonnaise, lemon juice, salt, pepper, and sugar/honey (if using).
• Add main ingredients: Fold in chicken, grapes, celery, and toasted almonds gently.
• Adjust seasoning: Now, taste and add more salt, pepper, or lemon juice if needed.
• Chill & serve: Refrigerate for 20–30 minutes for best flavor. Serve on lettuce, in sandwiches, wraps, or with crackers.

Crispy Chicken Salad with Honey Mustard Dressing

Ingredients For The Crispy Chicken Salad with Honey Mustard Dressing 

For the Crispy Chicken

• 2 boneless, skinless chicken breasts
• ½ cup all-purpose flour
• 1 large egg, beaten
• ¾ cup breadcrumbs or panko
• ½ teaspoon garlic powder
• ½ teaspoon paprika
• Salt and black pepper, to taste
• Oil, for frying (or baking/air-frying)

For the Salad

• 4 cups romaine or mixed salad greens
• 1 cup cherry tomatoes, halved
• ½ cucumber, sliced
• ¼ red onion, thinly sliced
• ¼ cup shredded carrots
• ¼ cup shredded cheese (cheddar or mozzarella, optional)

For the Honey Mustard Dressing

• ¼ cup mayonnaise
• 2 tablespoons honey
• 2 tablespoons Dijon or yellow mustard
• 1 tablespoon fresh lemon juice or fresh apple cider vinegar
• Salt and black pepper, to taste
• 1–2 tablespoons milk or water (to thin, optional)

Step-by-Step Guide To Preparing The Crispy Chicken Salad with Honey Mustard Dressing

• Prepare the Crispy Chicken: Slice chicken breasts into strips or bite-sized pieces. Set up three bowls: Bowl 1: flour mixed with salt, pepper, garlic powder, and paprika. Bowl 2: beaten egg. Bowl 3: breadcrumbs or panko. Now, coat the chicken pieces in flour, dip them in egg, then cover them with breadcrumbs. Heat oil in a pan carefully over medium heat, then fry the chicken until golden and crispy (about 3–4 minutes per side). Alternative: Bake at 200°C (400°F) for 18–20 minutes or air-fry at 190°C (375°F) for 12–15 minutes. Drain on paper towels and let rest briefly.
• Make the Honey Mustard Dressing: In a small bowl, whisk mayonnaise, honey, mustard, and lemon juice. Season with salt and pepper. Add milk or water to thin the dressing.
• Assemble the Salad: In a large bowl, add salad greens, tomatoes, cucumber, onion, and carrots. Slice the crispy chicken and place it on top. Drizzle with honey mustard dressing and then toss lightly or serve dressing on the side.
• Serving Tips: Add avocado or boiled eggs for extra richness. Sprinkle toasted nuts or croutons for more crunch. Best enjoyed fresh while the chicken stays crispy.

Rotisserie Chicken Salad with Apples and Walnuts

Ingredients For The Rotisserie Chicken Salad with Apples and Walnuts 

For the Chicken Salad

• 3 cups fresh rotisserie chicken, skin removed and shredded
• 1 crisp apple (Fuji, Honeycrisp, or Granny Smith), diced
• ½ cup walnuts, roughly chopped and lightly toasted
• 1 celery stalk, finely chopped
• 2 tablespoons red onion, finely minced (optional)
• 2–3 tablespoons fresh parsley or dill, chopped (optional)

For the Dressing

• ½ cup mayonnaise
• 1 tablespoon Dijon mustard
• 1–2 tablespoons lemon juice or apple cider vinegar
• Salt and black pepper, to taste
• 1 teaspoon honey or sugar (optional)

Step-by-Step Guide For The Rotisserie Chicken Salad with Apples and Walnuts

• Prepare the ingredients: Remove skin and bones from the rotisserie chicken; shred or dice the meat. Dice the apple and toss lightly with a little lemon juice to prevent browning. Toast walnuts in a dry pan over medium heat until fragrant; cool.
• Make the dressing: In a small bowl, whisk together mayonnaise, Dijon mustard, lemon juice, salt, pepper, and honey (if using).
• Combine the salad: In a large clean bowl, add chicken, apple, walnuts, celery, red onion, and herbs. Pour the dressing over the mixture.
• Mix gently: Fold everything together until evenly coated without breaking the chicken.
• Chill & serve: Now, refrigerate for 20–30 minutes to allow flavors to blend. Serve on lettuce leaves, in sandwiches, wraps, or with crackers.

Creamy Chicken Salad with Cranberries

Ingredients For The Creamy Chicken Salad with Cranberries 

For the Chicken Salad

• 3 cups cooked fresh chicken breast, shredded or diced
• ½ cup dried cranberries
• ½ cup celery, finely chopped
• ¼ cup red onion, finely minced (optional)
• ¼ cup chopped pecans or fresh walnuts (optional, for crunch)
• 2 tablespoons fresh, clean parsley or dill, chopped (optional)

For the Creamy Dressing

• ½ cup mayonnaise
• ¼ cup Greek yogurt or fresh sour cream (optional, for extra creaminess)
• 1–2 tablespoons lemon juice or apple cider vinegar
• 1 tablespoon honey or sugar (optional, to balance tartness)
• Salt and black pepper, to taste

Step-by-Step Guide to Preparing The Creamy Chicken Salad with Cranberries

• Prepare the chicken: Cook the chicken by boiling, roasting, or using rotisserie chicken. Let cool completely, then shred or dice into bite-sized pieces.
• Make the dressing: In a clean bowl, whisk together mayonnaise, Greek yogurt (if using), lemon juice, honey/sugar, salt, and black pepper until smooth.
• Combine ingredients: In a large mixing bowl, add chicken, dried cranberries, celery, red onion, nuts, and herbs. Mix gently. Pour dressing over the salad and gently fold until everything is evenly coated.
• Chill & serve: Refrigerate for 20–30 minutes to enhance flavor. Serve on lettuce leaves, in sandwiches, wraps, or with crackers.

FAQ For The Perfect Neiman Marcus Chicken Salad Recipe

Conclusion 

The Perfect Neiman Marcus Chicken Salad Recipe is timeless, simple, and incredibly delicious. Following these easy steps, you’ll enjoy a dish full of attractive flavor and texture, perfect for any occasion. The combination of fresh ingredients, creamy dressing, and the crunch of almonds makes this Perfect Neiman Marcus Chicken Salad Recipe a crowd-pleaser every time! Try it today.