Recipe for Chicken Florentine Soup: The Ultimate Delicious Soup

Recipe for Chicken Florentine Soup is a delightful, comforting and delicious dish that brings warmth to any meal. Packed with tender Chicken, fresh spinach, and rich flavors, this chicken soup is perfect for chilly days. Let’s explore how to create this delicious recipe!

Recipe for Chicken Florentine Soup

Ingredients

Recipe for Chicken Florentine Soup
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 1 pound chicken breast, diced
  • 4 cups chicken broth
  • 2 cups fresh spinach
  • 1 cup heavy cream
  • 1 teaspoon thyme
  • Salt and pepper to taste
  • Grated Parmesan cheese for serving

Step-by-Step Guide for Recipe for Chicken Florentine Soup

  1. Heat the Oil: Heat olive oil over medium heat in a large pot.
  2. Sauté Onions: Add the chopped onion and cook until soft and translucent.
  3. Add Garlic: Stir in the minced garlic carefully and cook for about one minute.
  4. Cook Chicken: Add the diced chicken breast to the pot and cook until it is no longer pink.
  5. Pour in Broth: Pour in the fresh chicken broth and carefully bring the mixture to a boil.
  6. Add Spinach: Stir in the fresh, clean spinach and cook until it wilts.
  7. Add Cream: Reduce heat and add the heavy cream, stirring to combine.
  8. Season: Add thyme, salt, and pepper to taste.
  9. Simmer: Combine the soup for 5-10 minutes to blend the flavors.
  10. Serve: Ladle the Recipe for Chicken Florentine Soup into bowls and top with fresh and clean grated Parmesan cheese.

Serving and Enjoying the Recipe for Chicken Florentine Soup

Ladle the chicken florentine soup recipe into bowls, ensuring everyone gets a generous portion. Encourage your family and friends to savor each spoonful of this warm and comforting dish.

Chef’s Tips 

  1. Use Fresh Spinach: Fresh spinach adds a vibrant flavor and color. If using the frozen, make sure to thaw and drain it well.
  2. Season Gradually: Taste the soup as you cook to adjust the seasoning, ensuring it’s just right.
  3. Cook Chicken Thoroughly: Ensure the fresh Chicken is cooked thoroughly before adding the broth to avoid raw bits.
  4. Add Herbs: Fresh herbs like basil or parsley can enhance the flavor. Consider adding them at the end for freshness.
  5. Cream Substitutes: Use half-and-half or evaporated milk instead of heavy cream for a lighter version.
  6. Thicken the Soup: If you ultimately prefer a thicker soup, please mix a tablespoon of cornstarch with cold water and stir it in before adding the cream.
  7. Suggestions: Serve with fresh crusty bread or a side salad for a complete meal.
  8. Storage Tips: Store the leftover soup in an airtight container; it tastes even better the next day!
  9. Garnish: Top with additional grated Parmesan or a sprinkle of fresh red pepper flakes for a kick.
  10. Make It Ahead: This soup can be made beforehand; reheat gently to avoid curdling the cream.

These tips will help you to create a delicious Recipe for Chicken Florentine Soup that everyone will love!

Nutrition Information for Recipe for Chicken Florentine Soup (per serving)

Serving Size: Approximately 1 cup

  • Calories: 300
  • Total Fat: 18g
    • Saturated Fat: 10g
    • Trans Fat: 0g
  • Cholesterol: 75mg
  • Sodium: 600mg
  • Total Carbohydrates: 10g
    • Dietary Fiber: 2g
    • Sugars: 2g
  • Protein: 25g
  • Vitamin A: 70% DV
  • Vitamin C: 15% DV
  • Calcium: 15% DV
  • Iron: 8% DV

Key Nutritional Highlights

  • High in Protein: Great for muscle repair and satiety.
  • Rich in Vitamins: Spinach provides many vitamins A and C.
  • Comforting and Satisfying: This soup is hearty and nutritious, making it an excellent meal choice.

Note

Nutritional values may vary based on some specific ingredients and portion sizes used. Adjustments like adding more cream or extra vegetables will affect the totals. Always consider individual dietary needs when consuming any recipe like Recipe for Chicken Florentine Soup.

Here are some related recipes that complement the Recipe for Chicken Florentine Soup

  1. Creamy Tomato Basil Soup is a very rich and tangy soup that is perfect with grilled cheese.
  2. Chicken and Rice Soup – A hearty option featuring tender Chicken and rice.
  3. Minestrone Soup – A vegetable-packed Italian classic that pairs well with chicken dishes.
  4. Spinach and Cheese Stuffed Chicken – A delicious main course that echoes the flavors of the soup.
  5. Broccoli Cheddar Soup is a creamy, cheesy, comforting, and satisfying soup.
  6. Lemon Chicken Orzo Soup – A bright and zesty soup with orzo pasta and Chicken.
  7. Vegetable Chowder – A creamy, comforting soup loaded with mixed vegetables.
  8. Chicken Tortilla Soup is a spicy twist with Chicken, beans, and strips.
  9. Potato Leek Soup – A smooth and creamy soup perfect for pairing with bread.
  10. Creamy Mushroom Soup – A rich, earthy soup that’s great as a starter or main dish.

These recipes offer a variety of delicious flavors and textures, perfect for expanding your soup repertoire as an alternative to Recipe for Chicken Florentine Soup!

FAQ

1. Can I use leftover Chicken?

Ans: Yes, leftover Chicken works excellently in this recipe.

2. Is this soup gluten-free?

Ans: Yes, all ingredients are gluten-free as long as you use gluten-free broth.

3. Can I add more vegetables?

Ans: Absolutely! Feel free to include carrots or celery for added nutrition.

4. How long does this soup last?

Ans: It can be stored in the fridge for about 3-4 days.

5. Can I freeze this soup?

Ans: Yes, but it’s best to freeze it without the cream; add cream when reheating.

Conclusion

The Recipe for Chicken Florentine Soup is a fantastic choice for any occasion. Its rich, delicious flavors and creamy texture make it a favorite among family and friends. This Chicken Soup is delicious and easy to prepare, making it an ultimately perfect go-to meal for busy nights. Enjoy every comforting bowl of the delicious joyful Chicken Florentine Soup!

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