Zupas Chicken Enchilada Chili Soup Recipe is a warm and comforting dish that combines enchiladas’ rich flavors in a delicious soup form. It’s perfect for chilly nights or whenever you crave something hearty. This recipe combines tender chicken, zesty spices, and creamy goodness to have everyone returning for seconds. Let’s explore how to make this delightful Zupas Chicken Enchilada Chili Soup Recipe!
Ingredients for the Zupas Chicken Enchilada Chili Soup Recipe
- 2 cups cooked chicken, shredded
- 1 can (15 oz) fresh black beans, drained and rinsed
- 1 can (15 oz) corn, drained
- 1 can (10 oz) enchilada sauce
- 4 cups chicken broth
- 1 cup diced tomatoes (with juice)
- 1 onion, diced
- 2 cloves garlic, minced
- 1 teaspoon cumin
- 1 teaspoon chili powder
- Salt and pepper to taste
- Optional toppings: sour cream, shredded cheese, cilantro, avocado
Step-by-Step Guide to Preparing the Zupas Chicken Enchilada Chili Soup Recipe
- Sauté the Onion and Garlic: Heat some oil over medium heat in a large pot. Add the diced onion and sauté until it becomes soft. Then, carefully add the fresh minced garlic and cook for another minute until fragrant.
- Combine Ingredients: Stir in the shredded chicken, black beans, corn, enchilada sauce, diced tomatoes, and chicken broth. Mix everything until well combined.
- Add Spices: Sprinkle in the cumin, chili powder, salt, and pepper. Stir carefully to incorporate the spices into the soup.
- Bring to a Simmer: Increase the heat and bring the mixture to a boil. Once boiling, reduce the heat to low carefully and let it simmer for about 20 minutes to let the flavors meld.
- Taste and Adjust: After simmering, taste the soup and adjust the seasoning if needed. Add more salt or spices based on your preference.
- Serve: Ladle the Zupas Chicken Enchilada Chili Soup Recipe into bowls.
Serving and Enjoying
To serve the Zupas Chicken Enchilada Chili Soup Recipe, ladle it into warm bowls. Encourage everyone to savor each spoonful of this comforting dish. The combination of flavors and textures makes it a delightful meal for any occasion.
Chef’s Tips for the Zupas Chicken Enchilada Chili Soup Recipe
- Use Rotisserie Chicken: Shredded rotisserie chicken is a quick and easy option that adds great flavor and saves cooking time.
- Spice It Up: Add diced jalapeños or spicier enchilada sauce to adjust the heat level. Taste as you go to find your perfect balance.
- Fresh Ingredients: Use fresh herbs like cilantro or lime juice to brighten and to make attractive the flavors before serving.
- Add Vegetables: Boost nutrition by adding diced bell peppers, zucchini, or spinach. These can be sautéed with the onion and garlic.
- Make It Creamy: To make the soup richer, stir in a little splash of heavy cream or fresh sour cream at the end of cooking.
- Garnish Creatively: Top with avocado slices, crispy tortilla strips, or a dollop of guacamole for extra texture and flavor.
- Simmer Longer: For even deeper flavors, simmer the soup a bit longer. Just be careful not to let it boil over.
- Storage Tips: Store leftovers in airtight containers. Reheat gently on the stove for the best texture.
- Meal Prep: This Chicken soup can be made ahead of time. The flavors meld together, and it actually tastes better the next day.
- Pair It Up: Serve with warm tortillas or crusty bread for a complete meal experience.
Here are some related recipe names you might enjoy
- Creamy Chicken Enchilada Soup
- Mexican Chicken Chili
- Spicy Chicken Tortilla Soup
- Chicken Enchilada Casserole
- Southwest Chicken Soup
- Cheesy Chicken Enchilada Pasta
- Black Bean Chicken Chili
- Chicken and Corn Chowder
- Zesty Chicken Fajita Soup
- Taco Soup with Chicken
These recipes share similar flavors and ingredients, making them great companions to the Zupas Chicken Enchilada Chili Soup Recipe!
FAQ about the Zupas Chicken Enchilada Chili Soup Recipe
1. Can I use rotisserie chicken?
Ans: Rotisserie chicken is an excellent option for the Zupas Enchilada Chili Soup Recipe.
2. How long does the soup last in the fridge?
Ans: The soup can last for about 3-4 days in the refrigerator.
3. Can I freeze this soup?
Ans: Yes, the Zupas Chicken Enchilada Chili Soup Recipe freezes well for up to 3 months.
4. What toppings do you recommend?
Ans: Sour cream, shredded cheese, and cilantro are great toppings for the Zupas Chicken Enchilada Chili Soup Recipe.
5. Is this soup spicy?
Ans: It can be adjusted for spice by adding more chili powder or a spicier enchilada sauce in the Zupas Chicken Enchilada Chili Soup Recipe.
Conclusion
The Zupas Chicken Enchilada Chili Soup Recipe is a flavorful and hearty dish that warms you up from the inside out. It’s easy to make, packed with delicious ingredients, and perfect for sharing with family and friends. Enjoy this comforting soup any day of the week!