Denny’s Chicken Noodle Soup Recipe: Comfort in a Bowl

Denny’s Chicken Noodle Soup Recipe is a delightful and delicious dish that brings warmth and comfort with every spoonful. This hearty chicken soup is perfect for chilly days or when you’re feeling under the weather. Packed with tender chicken, fresh vegetables, and egg noodles, it’s a family favourite. Let me share how to make this delicious soup that will remind you of your favourite dinner.

Ingredients for the Denny’s Chicken Noodle Soup Recipe

• 2 cups cooked chicken, shredded
• 4 cups chicken broth
• 1 cup carrots, sliced
• 1 cup celery, chopped
• 1 cup onion, diced
• 2 cups egg noodles
• 1 teaspoon garlic powder
• 1 teaspoon thyme
• Salt and pepper to taste
• Fresh parsley for garnish

Step-by-Step Guide to Preparing the Denny’s Chicken Noodle Soup Recipe

1. Sauté the Vegetables: In a large pot, heat a tablespoon of oil over medium heat. Add the diced onions, carrots, and celery. Sauté for about 5-7 minutes until the vegetables are soft.
2. Add Broth: Pour in the chicken broth and stir well. Bring the mixture to a gentle boil.
3. Season the Soup: Add garlic powder, thyme, salt, and pepper. Stir to combine all the flavours.
4. Add Chicken: Once the broth is boiling, add the shredded chicken. This will add richness to the soup.
5. Cook the Noodles: Add the fresh egg noodles to the pot. Cook according to the package instructions carefully, usually about 6-8 minutes.
6. Taste and Adjust: Taste the chicken soup and adjust the seasoning if needed. You may want to add more salt or pepper.
7. Garnish: Ladle the soup into clean bowls and top with fresh parsley for added flavour and colour.

Serving and Enjoying

Ladle the Denny’s Chicken Noodle Soup Recipe into bowls. This soup is warm and inviting. Encourage everyone to savour each spoonful of this comforting dish. It’s perfect for sharing with family and friends.

Chef’s Tips

1. Use Rotisserie Chicken: For added delicious flavor and convenience, use rotisserie chicken instead of cooking your own.
2. Caramelize the Onions: Sauté the onions until they’re golden brown to enhance their attractive sweetness and depth of flavor.
3. Add Fresh Herbs: Incorporate fresh thyme or parsley at the end for a burst of freshness.
4. Adjust Noodle Cooking Time: Add the noodles later in the cooking process carefully to prevent them from becoming mushy.
5. Enhance the Broth: Use low-sodium chicken broth to control the saltiness, and consider adding a splash of lemon juice for brightness.
6. Add Vegetables: Feel free to add some other vegetables like fresh peas or corn for extra color and nutrition.
7. Season Gradually: Taste as you go, adjusting the seasoning to suit your preferences without overdoing it.
8. Store Properly: Let the soup cool before refrigerating or freezing to maintain its texture and flavour.

Here’s the estimated nutrition information for the Denny’s chicken noodle soup recipe per serving (about 1 cup)

• Calories: 250
• Protein: 18g
• Fat: 7g
• Carbohydrates: 30g
• Fiber: 2g
• Sugar: 2g
• Sodium: 800mg

Key Nutrients

• Vitamin A: 70% DV (from carrots)
• Calcium: 4% DV
• Iron: 10% DV

Note

Nutrition values can vary based on some specific ingredients and portion sizes. Using low-sodium broth or whole-grain noodles can alter the nutritional profile.

Here are some related recipe names for the Denny’s Chicken Noodle Soup Recipe

1. Classic Chicken Noodle Soup
2. Homestyle Chicken Noodle Soup
3. Hearty Chicken Noodle Soup
4. Comfort Chicken Noodle Soup
5. Chicken and Vegetable Soup
6. Savoury Chicken Noodle Stew
7. Creamy Chicken Noodle Soup
8. Chicken Noodle Soup with Herbs
9. Simple Chicken Noodle Soup
10. Diner-Style Chicken Noodle Soup

FAQ

Conclusion

The Denny’s Chicken Noodle Soup Recipe is a comforting and delicious option for any meal. With some simple and attractive ingredients and easy steps, you can create a warm dish that everyone will love. Enjoy this Denny’s Chicken Noodle Soup Recipe on a chilly day or whenever you need a little extra comfort!