Santa Fe Soup Recipe With Chicken is a flavorful and comforting dish that brings a taste of the Southwest to your table. Packed with spices, beans, and tender chicken, this Santa Fe Soup Recipe With Chicken is perfect for chilly evenings. Let’s explore how to make this delightful recipe!

Ingredients

- 1 tablespoon olive oil
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 pound chicken breast, diced
- 1 can (15 oz) fresh black beans, rinsed and drained
- 1 can (15 oz) diced tomatoes
- 1 can (4 oz) diced green chillies
- 4 cups chicken broth
- 1 teaspoon cumin
- 1 teaspoon chilli powder
- Salt and pepper to taste
- Fresh cilantro for garnish
- Lime wedges for serving
- Fresh corn
Step-by-Step Guide for Santa Fe Soup Recipe With Chicken
- Heat the Oil: Heat olive oil over medium heat in a large pot.
- Sauté Onions: Add the chopped onion and cook until it becomes soft and translucent.
- Add Garlic: Stir in the fresh minced garlic and cook for another minute until fragrant.
- Cook Chicken: Add the diced chicken breast to the pot. Cook until the chicken is no longer pink.
- Mix in Ingredients: Add the black beans, diced tomatoes, green chilies, chicken broth, cumin, fresh corn, and chili powder. Stir well.
- Season: Add salt and pepper to taste.
- Simmer: Bring the mixture to a boil. Reduce heat and let it simmer for about 20 minutes.
- Garnish: Garnish with fresh cilantro and serve lime wedges on the side before serving.
- Serve: Ladle the Santa Fe Soup Recipe With Chicken into bowls, including plenty of beans and chicken.
Serving and Enjoying the Santa Fe Soup Recipe With Chicken
Ladle the Santa Fe soup recipe with chicken into bowls, ensuring each serving is hearty and full. Encourage everyone to savor each spoonful of this warm and comforting Santa Fe Soup Recipe With Chicken dish.
Chef’s Tips
- Use Rotisserie Chicken: Shredded rotisserie chicken instead of raw chicken for added flavor and convenience.
- Adjust Spice Levels: If you ultimately prefer a milder soup, reduce the chili powder and use mild green chilies.
- Fresh Ingredients: Opt for fresh vegetables like bell peppers for extra texture and flavor.
- Herbs and Spices: Add fresh cilantro or lime juice just before the serving for a burst of freshness.
- Thicken the Soup: Mash some of the black beans before adding them to the chicken soup for a thicker consistency.
- Add Toppings: Top with avocado slices, sour cream, or shredded cheese for extra richness.
- Let It Simmer: Allow the chicken soup to simmer longer for deeper flavors; just be careful not to overcook the chicken.
- Serve with Cornbread: Pair the soup with cornbread or tortilla chips for a complete meal experience.
- Storage Tips: Store the leftovers in a clean, airtight container; the soup tastes even better the next day!
- Experiment: Feel free to experiment with different beans or add quinoa for a nutritious twist.
These tips will help you to create a delicious and satisfying Santa Fe Soup Recipe With Chicken that everyone will love!
Nutrition Information for Santa Fe Soup with Chicken (per serving)
Serving Size: Approximately 1 cup
- Calories: 250
- Total Fat: 7g
- Saturated Fat: 1.5g
- Trans Fat: 0g
- Cholesterol: 65mg
- Sodium: 600mg
- Total Carbohydrates: 30g
- Dietary Fiber: 8g
- Sugars: 3g
- Protein: 22g
- Vitamin A: 25% DV
- Vitamin C: 15% DV
- Calcium: 6% DV
- Iron: 10% DV
Key Nutritional Highlights
- High in Protein: An excellent source for muscle repair and satiety.
- Rich in Fiber: Helps promote digestive health and keeps you feeling full.
- Vitamins and Minerals: Contains essential vitamins A and C from vegetables and beans.
Note
The nutritional values of the Santa Fe Soup Recipe With Chicken recipe may vary based on the specific ingredients and portion sizes used. Adjustments like adding more beans or cream will affect the totals. Always consider individual dietary needs when consuming any recipe.
Here are some related recipes that complement the Santa Fe Soup Recipe With Chicken
- Chicken Tortilla Soup – A flavorful soup topped with crispy tortilla strips and avocado.
- Spicy Black Bean Soup – A hearty and spicy option that pairs well with chicken dishes.
- Southwestern Chicken Chili – A chili packed with beans, corn, and spices for a robust flavor.
- Mexican Street Corn Soup – A creamy soup inspired by the elite, perfect for summer.
- Poblano Pepper Soup – A smoky and creamy soup featuring roasted poblano peppers.
- Enchilada Soup – A delicious soup version of classic enchiladas with layers of flavor.
- Vegetable Tortilla Soup – A vegetarian alternative with many fresh vegetables and spices.
- Chicken Fajita Soup – A flavorful soup with all the tastes of fajitas in a bowl.
- Creamy Tomato Soup – A rich and comforting fresh soup that complements many meals.
- Quinoa and Black Bean Salad – A nutritious side dish that pairs well with soups.
These delicious recipes offer a variety of attractive flavors and styles that will enhance your meal planning as an alternative to Santa Fe Soup Recipe With Chicken!
FAQ
1. Can I use frozen chicken?
Ans: Frozen chicken can be used; ensure it’s fully cooked before serving.
2. Is this soup spicy?
Ans: The spice level may be adjusted by adding more or less chili powder.
3. Can I add other vegetables?
Ans: Absolutely! Feel free to add corn, bell peppers, or zucchini.
4. How long does the soup last?
Ans: It can be stored in the fridge for 3-4 days.
5. Can I freeze this soup?
Ans: Yes, the soup freezes well; reheat when ready to enjoy.
Conclusion
The Santa Fe Soup Recipe With Chicken is a beautiful, filling, and flavorful meal. Its combination of spices, beans, and chicken makes it a comforting choice for any occasion. This Santa Fe Soup Recipe With Chicken will become a family favorite, easy to prepare, and perfect for sharing. Enjoy every delicious bowl of Delicious joyful Santa Fe Soup Recipe With Chicken!