Taziki’s Lemon Chicken Soup Recipe is a bright and flavorful dish that warms the soul. This Taziki’s Lemon Chicken Soup Recipe combines tender Chicken, fresh herbs, and zesty lemon for a delightful meal. I love how easy it is to make, and it’s perfect for any time of the year. Let’s get started on creating this comforting bowl of goodness!

Ingredients

- 1 tablespoon olive oil
- 1 small onion, chopped
- 2 garlic cloves, minced
- 1 pound boneless, skinless chicken breasts
- 6 cups chicken broth
- 2 medium carrots, diced
- 2 stalks celery, diced
- 1 cup lemon juice (freshly squeezed)
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Fresh parsley for garnish
Step-by-Step Guide of Taziki’s Lemon Chicken Soup Recipe
- Heat the Olive Oil: Heat the olive oil over medium heat in a large pot.
- Sauté the Onion: Add the chopped onion and sauté until soft and translucent.
- Add Garlic: Stir in the minced garlic carefully and cook for about one minute until fragrant.
- Cook the Chicken: Now place the chicken breasts into the pot and cook until browned on both sides.
- Add Broth and Veggies: Pour the chicken broth, then add the diced carrots and celery.
- Season: Stir in the lemon juice, oregano, salt, and pepper. Mix well.
- Simmer: Bring the soup to a boil carefully, then reduce the heat and let it simmer for 20-25 minutes until the Chicken is cooked.
- Shred the Chicken: Please remove the Chicken from the pot, then shred it with two forks and return it to the soup.
- Garnish: Before serving, sprinkle fresh parsley on top for added flavor.
- Serve: Ladle the Taziki’s Lemon Chicken Soup Recipe into bowls.
Serving and Enjoying of Taziki’s Lemon Chicken Soup Recipe
Ladle the Taziki’s Lemon Chicken Soup Recipe into bowls and enjoy the bright flavors. Encourage everyone to savor each spoonful of this warm and comforting dish. It pairs well with crusty bread or a light salad.
Chef’s Tips for Taziki’s Lemon Chicken Soup Recipe
- Use Fresh Ingredients: Fresh lemon juice and herbs enhance the flavor significantly, so avoid bottled options when possible.
- Adjust the Thickness: If you ultimately prefer a thicker soup, add cornstarch mixed with water to achieve your desired consistency.
- Add More Veggies: Feel free to include other vegetables like fresh spinach or kale for added nutrition and flavor.
- Taste and Adjust: Always taste the soup before serving. Adjust the seasoning with clean salt, pepper, or more lemon juice.
- Garnish Generously: Fresh parsley or dill not only adds color but also brightens the soup’s overall flavor profile.
- Cook Chicken Separately: For a more tender chicken, consider poaching the chicken breasts separately before shredding them and adding them to the soup.
- Make It Ahead: This chicken soup can be made in advance and tastes even better till the next day as the flavors meld together.
- Serve with Accompaniments: Pair the soup with warm pita bread or a side salad for a complete meal.
- Experiment with Spices: Adding a pinch of cayenne or paprika can introduce a pleasant warmth to the soup without overpowering it.
- Storage Tips: The fresh leftovers can be stored in a clean, airtight container in an active fridge for up to three days. They can also be reheated gently on the stove.
Nutrition Information for Taziki’s Lemon Chicken Soup (per serving)
Serving Size: Approximately 1 cup
- Calories: 200
- Total Fat: 6g
- Saturated Fat: 1.5g
- Trans Fat: 0g
- Cholesterol: 60mg
- Sodium: 550mg
- Total Carbohydrates: 8g
- Dietary Fiber: 2g
- Sugars: 2g
- Protein: 26g
- Vitamin A: 15% DV
- Vitamin C: 25% DV
- Calcium: 4% DV
- Iron: 6% DV
Key Nutritional Highlights
- High in Protein: Provides a substantial amount of protein from the Chicken, making it filling and nutritious.
- Low in Carbohydrates: An excellent option for low-carb diets, keeping the focus on protein and vegetables.
- Rich in Vitamins: Loaded with vitamins A and C from fresh vegetables and lemon, supporting immune health.
Note
The nutritional values of this recipe can vary based on specific ingredients and portion sizes. Adjustments like adding more vegetables or cream will change the totals. Always consider individual dietary needs when enjoying this recipe.
Here are some related recipes to try alongside Taziki’s Lemon Chicken Soup Recipe
- Lemon Herb Grilled Chicken – A zesty grilled chicken dish complements the soup perfectly.
- Mediterranean Chickpea Salad – A fresh, vibrant salad that adds a nice crunch.
- Greek Lemon Rice – A flavorful rice dish infused with lemon and herbs.
- Chicken Orzo Soup – A heartier chicken soup with pasta for added texture.
- Spinach and Feta Stuffed Chicken – These juicy chicken breasts are filled with spinach and feta for a delicious main course.
- Lemon Garlic Roasted Vegetables – A side dish that enhances the citrus theme of the meal.
- Tzatziki Sauce – A refreshing yogurt dip that pairs well with the soup.
- Mediterranean Quinoa Salad – A nutritious salad with vegetables and a lemon dressing.
These recipes can create a delightful Mediterranean-inspired meal alongside your soup!
FAQ
1. Can I use rotisserie chicken?
Ans: Yes, rotisserie chicken is an excellent shortcut for this recipe.
2. How can I make it gluten-free?
Ans: Ensure your chicken broth is gluten-free, and you’re all set!
3. Can I freeze the soup?
Ans: Yes, the soup can be frozen in airtight containers for up to three months.
4. What can I add for extra flavour?
Ans: Fresh herbs like dill or thyme can enhance the flavour of the soup.
5. How long does it take to prepare?
Ans: The Taziki’s Lemon Chicken Soup Recipe takes about 45 minutes from start to finish.
Conclusion
In conclusion, Taziki’s Lemon Chicken Soup Recipe is a delightful and easy meal. Its bright lemon flavor and wholesome ingredients make it a comforting choice for any occasion. Whether you’re feeling under the weather or want a warm bowl of Taziki’s Lemon soup, this recipe will surely satisfy you. Enjoy every spoonful!